Mom's Bread

Bake at 350 for 40 to 45 minutes.

4 loaves

2 T dry yeast

1 1/2 c warm water

1 T granulated sugar

4 c hot water

2 T salt

2/3 c oil

2/3 c brown sugar

13 c flour

1. sprinkle yeast in 1 1/2 c warm water. add 1 T granulated sugar. set aside to double.

2. in mixer combine 4 c hot water and 7 c flour - mix until blended

3. add salt, oil, sugar - mix until blended

4. add 1 c flour and yeast mixture (yeast mixture should have doubled before adding it) - mix until blended

5. add flour by cup until dough cleans sides of bowl

6. knead for ten minutes

7. with greased hands divide dough into 4ths, put into 4 greased bread pans.

8. cover with towel. let dough rise for 35 minutes until double

9. bake

- Laura, from Bosch Cookbook